Gwangjang Market, one of Seoul’s most iconic traditional markets, has become a must-visit destination for locals and international tourists to eat gwangjang market food. The market is known for its vibrant atmosphere and delicious street food, with one of the most popular and influential dishes being the mung bean pancake (Bindaetteok, 녹두 빈대떡). It is no exaggeration to say that the resurgence of Gwangjang Market is largely due to the popularity of this dish.
Wonjo Sunhui’s Bindaetteok : A Famous Name at Gwangjang Market
The most famous place to enjoy mung bean pancakes (Bindaetteok, 녹두 빈대떡) in Gwangjang Market is “Wonjo Sunhui’s Bindaetteok”. This place offers clean, sit-down service and accepts cards, making it a convenient option for visitors. The prices are very reasonable, and the portions are generous, making it a place worthy of its name.
One of the standout features of their mung bean pancakes (Bindaetteok, 녹두 빈대떡) is the strong aroma of mung beans, which is much more pronounced than in other places. The texture is perfect—crispy on the outside, moist on the inside. Despite being deep-fried, these pancakes are not greasy and are wonderfully light and savory.
Gwangjang Market Food “Yukhoe(육회)” : A Perfect Harmony of Sesame Oil and Seasoned Beef
Another must-try dish at Wonjo Sunhui’s Bindaetteok is their yukhoe (육회) (Korean beef tartare). The chewy yet tender texture of the beef, combined with the rich sesame oil flavor and savory seasoning, creates a truly irresistible dish. I remember when I first didn’t know what yukhoe (육회) was. I tried it for the first time at my mother’s friend’s restaurant in Anyang Market, where I was so amazed by the taste that I ended up eating two servings right then and there. Although many Koreans and foreigners may feel uneasy about eating raw beef, I can assure you that once you try it, you’ll experience a whole new world of flavors.
On a day when mung bean pancakes (Bindaetteok, 녹두 빈대떡), raw egg, and yukhoe (육회) with sesame oil come together, and with a refreshing cola on the side, it’s a combination that’s just perfect.
Gwangjang Market is not just a place for food but also a space where you can experience Seoul’s rich history and culture. In addition to delicious gwangjang market food – mung bean pancakes (Bindaetteok, 녹두 빈대떡) and yukhoe (육회), you can also find a variety of traditional Korean dishes that locals deeply love. The market’s atmosphere, combined with the food, creates a unique experience that’s hard to beat. If you’re visiting Seoul, make sure to stop by Wonjo Sunhui’s Bindaetteok to savor the best of mung bean pancakes (Bindaetteok, 녹두 빈대떡) and yukhoe (육회), and experience the authentic taste of Seoul.
104, 2 Jong-ro 32-gil, Jongno District, Seoul, South Korea
